Clostridium botulinum
英
美
n. 肉毒梭菌，腊肠毒杆菌
双语例句
- The bacteria behind the latest scare, Clostridium Botulinum, is often found in soil.
引起这次食品恐慌的细菌名为肉毒杆菌，经常存在于土壤中。 - According to Zhu Yi, associate professor in food science and nutrition at China Agricultural University, clostridium botulinum can grow in canned food which has been poorly processed, packaged or stored, thus posing a threat to babies below the age of one.
根据中国农业大学食品科学与营养方向的副教授朱义说，肉毒杆菌可以在已经加工、包装或存储的罐头食品生长，从而威胁一岁以下的婴儿。 - An additional metabolic characteristic associated with the growth and toxin production of Clostridium botulinum is gas production.
另外与肉毒杆菌的生长与产毒相关的代谢特征是气体的产生。 - The botulinum neurotoxins ( BoNTs) produced by anaerobic Clostridium botulinum are the most potent and lethal toxins known to man.
肉毒毒素是自然界中毒性极强的一类神经麻痹毒素，可引起人类和动物肉毒中毒。 - In general, these microorganisms have less thermal resistance than Clostridium botulinum and require less-severe thermal processes.
一般来说，这些微生物与肉毒杆菌相比有更小的耐热性，因而只需要相对低的热处理条件。 - Clostridium botulinum is the name of a group of bacteria commonly found in soil.
肉毒梭菌的名字是一组细菌在泥土中普遍存在。 - Clostridium botulinum is gas production.
肉毒杆菌毒谢特征气体。 - Potent toxin produced by the bacterium Clostridium botulinum that causes botulism.
葡萄球菌产生的毒素由能引起香肠中毒的梭菌肉毒菌的细菌制成的有效的毒素。 - Clostridium botulinum bacteria is anaerobic, which means it can survive and grow with little or no oxygen.
肉毒梭菌为厌氧细菌，这意味着它可以生存和发展与很少或根本没有氧气。 - Progress in Research on Methods for Determination of Bioactivity of Clostridium botulinum Toxin and Pathogenic Diagnosis of Botulism
肉毒毒素生物学活性及肉毒中毒病原检测方法的研究进展 - Therefore, even if the normal processing of honey, there is also a certain number of Clostridium botulinum spores exist.
因此，即使经过一般加工处理的蜂蜜，也仍有一定数量的肉毒杆菌芽胞存在。 - Under acid conditions, the growth of Clostridium botulinum is not a significant threat;
酸性条件下，肉毒杆菌的生长不是一个重要的威胁； - Application of monoclonal antibody to ELISA for detecting type B toxin of Clostridium botulinum
单克隆抗体在ELISA法检测B型肉毒毒素中的应用 - Therefore, it suggests that the PCR system is specific and sensitive for identification of Clostridium botulinum type A and rapid diagnosis of type A botulism.
由此可见，该PCR扩增系统用于A型肉毒神经毒素基因的检测具有灵敏度高，特异性强等特点，为A型肉毒梭菌的鉴定及肉毒中毒的快速诊断提供了一种新的手段。 - A majority of bacteria of gram-positive, especially thermotolerant bacillus coagulans such as burgeoning Clostridium botulinum can be inhibited by Nisin. It establish theory foundation by there characters for applying nisin to antisepsis and sterilization of syrup.
Nisin能抑制大部分革兰氏阳性菌的生长，尤其对耐热芽孢杆菌，如肉毒杆菌的发芽，这些特性为其应用于果汁的防腐杀菌奠定了理论基础。 - Clostridium botulinum may produce any of seven known serotypes of neurotoxin ( A-G), which are the most toxic bacterial proteins known.
肉毒毒素是肉毒梭状杆菌产生的外毒素，有7种血清型（A～G），是目前已知的毒性最强的细菌蛋白质。 - Eight strains of Clostridium botulinum were isolated from carcasses.
从尸体胃肠内容物及其他器官中分离出8株肉毒梭菌。 - The relative susceptibility of different animals to clostridium botulinum toxin of type A
不同种动物对A型肉毒梭菌毒素敏感性的比较 - Clostridium Botulinum and Poisoning
肉毒梭菌与食物中毒 - A report on the trial of Clostridium botulinum type C vaccine against botulism in mink
C型肉毒杆菌苗抗水貂肉毒中毒的试验 - Screening and Identification of Clostridium Botulinum
肉毒梭菌的筛选及菌株的鉴定 - Gene Sequence and Analysis of the Clostridium Botulinum Toxin of Type A
A型肉毒杆菌毒素的基因测序与分析 - Gene sequence analysis of Clostridium botulinum neurotoxin serotype E and prediction of related B cell epitopes
E型肉毒神经毒素（BoNT）基因序列分析及其B细胞表位预测 - Aim: In order to learn nucleotide sequences of Clostridium botulinum neurotoxin type A ( BoNT/ A) and deduce its amino acid sequences, the authors analyzed the gene of the toxin.
对国内A型肉毒杆菌毒素基因测序，分析了解毒素基因结构并推测其氨基酸序列。 - Conclusions The method of PCR can detect pathogen exactly and rapidly from the samples of food poisoning caused by Clostridium botulinum.
结论PCR方法能快速、准确的鉴定肉毒食物中毒样品中的病原菌。 - Progress of deratization study on Clostridium botulinum toxin
肉毒梭菌毒素灭鼠研究进展 - Abstract: The relative susceptibility of mice, guinea pigs, rabbits, cats and monkeys to clostridium botulinum toxin of type A was studied. It was found that the susceptibility of different animals to type A toxin was not the same.
对小鼠、豚鼠、兔、猫和恒河猴进行了A型肉毒梭菌毒素敏感性的比较，实验发现不同种动物对A型毒素的敏感性有很大不同。 - Results We detected Clostridium botulinum from the samples of food poisoning.
结果从食物中毒样品中检测出肉毒梭菌。 - The results revealed that all of the 20 strains of Clostridium botulinum type A were positive and the others were all negative in PCR.
结果表明，所有20株A型肉毒梭菌PCR扩增均为阳性，其余各型肉毒梭菌及其它各种梭菌均为阴性。 - Botulinum neurotoxin ( BoNT), which is the most toxic protein, is produced as a potent toxin by the anaerobic clostridium botulinum.
肉毒神经毒素（Botulinumneurotoxin，BoNT）是由厌氧的肉毒梭状芽孢杆菌产生的一种烈性蛋白毒素。